| Parameter | Average value |
|---|---|
| Degrees Brix | ± 0.2°Brix dversus purchase contract |
| Total sulphur dioxide | < 10 mg/kg sugars |
| Actual alcohol concentration | < 1 % w/w |
| Total acidity | < 15 meq/kg sugars |
| pH (at 25°Brix) | < 5.0 |
| Hydroxymethylfurfural | < 25 mg/kg sugars |
| Folin-Ciocalteu index (at 25° Brix) | < 6.0 |
| Conductivity (at 25° Brix) | < 120 μS/cm |
| Optical Density 425nm (at 25° Brix) | < 0.100 abs |
| Ochratoxin A | < 2 μg/kg |
Write to us for more information, our experts will get back to you as soon as possible
Paolo Serra,
Head of raw materials procurement,
by-products and must sales
Caviro Extra S.p.A.
Via Convertite, 8
48018 Faenza (RA) Italy
T: +39 0546 629111
E: caviroextra@caviroextra.it
Certified email: caviroextra@legalmail.it
©2024 Caviro Extra – Tax Code/VAT no. 02274140397 – REA RA 187130
Share Capital €40,000,000 fully paid up – Italian Revenue Agency Unique Code: AUNJHHI
