Tannins (OPC)

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The tannin produced by Caviro Extra is a natural extract from Italian grape seeds.
The tannin produced by Caviro Extra is a natural extract from Italian grape seeds.
Caviro collects quality seeds and produces the polyphenolic extract, which takes the form of an ochre powder, rich in antioxidants such as oligomeric procyanidin OPCs (with an antioxidant function up to 50 times greater than vitamin C!). Its beneficial effects are shown in particular in its anti-ageing action for cells, defence of the immune system, support in cases of nutritional deficiency and ability to combat cardio-vascular disease.

 TECHNICAL DATA

Extract obtained from the infusion of dried grape seeds with suitable characteristics, which are concentrated, purified and atomised.

USES AND APPLICATIONS

Important antioxidant properties, with their ability to neutralize free radicals, make the field of application of tannins extracted from grape seeds extremely wide:

1. Oenology
   To stabilise the colour of wines and protect them from oxidation.
2. Cosmetics
   For its antioxidant property in skin protection and anti-wrinkle products.
3. Pharmaceuticals
   In the preparation of anti-tumour, circulatory and cardiovascular products.
4. Nutraceuticals
   Antioxidant and free radical scavenging action, in the preparation of supplements, functional foods and drinks.

STORAGE

At room temperature, in a dry place.