| Parameter | Average value |
|---|---|
| Degrees Brix at 20°C (% m/m sucrose) | > 50.9 °Bx |
| Actual alcohol concentration | < 1 % w/w |
| Total acidity | > 5 g/kg |
| Ochratoxin A (16°Bx) | < 2 μg/l |
| Total sulphur dioxide (16°Bx) | < 10 mg/l |
| Gluconic acid (16°Bx) | < 0.7 g/l |
| Lead (16°Bx) | < 0.05 mg/l |
| Cadmium (16°Bx) | < 0.05 mg/l |
